- 100% future-proof solution with natural refrigerant and improved energy efficiency
- Highest precision in controlling lighting, temperature, humidity and airflow
- Customizable options include heating, additive CO2, irrigation and fertigation
- Fully controllable growing conditions in a clean and sterile environment, totally closed to natural light and air
- Suitable for any lighting system
- One-click definition of growth recipes
- Data logging guarantees reproducability
- Adjustable shelving system provides maximum flexibility
- Touch screen control with intuitive and easy to use interface
- Plug and play
Specifications
MyGrowthRoom is available in various models, tailored to your requirements.
|
Small |
Medium |
Large |
Dimensions mm (LxWxH) |
3150 x 1700 x 2750 |
4550 x 2800 x 2750 |
10000 x 3100 x 2975 |
Growing area mm (LxWxH) |
2000 x 1500 x 2000 |
3000 x 2200 x 2000 |
4100 x 2500 x 2350 (2x) |
Temperature range |
15-35 °C |
15-35°C |
15-35°C |
RH range |
55-95% |
55-95% |
55-95% |
Flexibility in lighting |
Yes |
Yes |
Yes |
Provisions needed on site: power supply, tap water connection (for humidifier) and drain water connection point.
Nijssen Control System
MyGrowthRoom is controlled via user-friendly intuitive visualization on a touchscreen. Nijssen developed a special version of the Nijssen Control System for MyGrowthRoom, with the complete set of functionalities that is used in renowned large-scale research facilities. The settings of a cultivation test are easily saved as a recipe.
The Control System provides:
- extremely precise control of a large number of setpoints,
- easy creation and management of growth recipes,
- 24/7 monitoring and remote control,
- extensive registration of data,
- extensive data analysis.
Automatically controlled irrigation and group control of the LED lighting are also available.
Would you like to learn more?
Please contact our technical engineers if you have questions, need more information, or if you would like a presentation of MyGrowthRoom. Call +31 71 521 62 14 or send an e-mail to This email address is being protected from spambots. You need JavaScript enabled to view it.